Strawberry Muffins
Baking time: ~25 minutes
Makes: 6 Muffins

Ingredients
1/4 cup	butter
1/2 cup	sugar
1	egg
2 tbsp	strawberry yogurt
1 1/4 cup	flour
1 1/2 tsp	baking powder
1 cup	sliced strawberries
1/3 cup	milk

1. Bring out egg and butter to bring to room temperature, before starting. Or, soften butter in the microwave (10 seconds or less)
2. Put strawberries (quartered or smaller) into bowl with milk, let sit while you do the rest.
3. Cream butter and sugar. Add egg, then yogurt, mixing well each time.
4. Add flour and baking powder, plus strawberry/milk mixture. Stir with spoon until ingredients are blended, and no further.
5. Spoon into muffin tin (greased or paper cups), should make 6 muffins.


Modified from recipe at Happy Smile Kitchen

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